> Once you begin loving the true taste of coffee
The "true" taste of coffee is how you prefer to drink coffee. Don't forget that a lot of people like to drink milk based drinks (latte, cap, macciato, etc) which are technically not showing the "true" taste of the coffee being used. Yet for someone reason no one thumbs their nose at them.
The good side: they're amused but not rude or snotty about it.
Even if you put just 2 teaspoons, that is 10gr of sugar. If you drink 3 coffees a day, that's 30gr or your entire daily recommendation as per WHO.
Unsurprisingly, I too drink my coffee black. While I can stand coffee with milk in it, and sometimes order cappuccinos at fancy coffee shops, sugar just ruins it. If you can get off it, you'll be much better off in every way.
Add a tablespoon of half-n-half, and that's +20 calories - 50 calories per cup, which means you're still 3+ cups before you equal a can of Coke.
It's all relative. If you have a couple of cups a day with reasonable quantities of things added, it's not particularly egregious on its own.
(Doesn't count milk, but in small amount the inc
You should come to Portland sometime. :)
I agree with parent because I had a similar process, and I see the same difference in nature. I'd say that coffee-based drinks are more of a piano concerto, while milk-based products more of a strings trio, although I'm sure this is a terrible analogy.
Latte, etc are all their own drink. They contain coffee.