Poultry Workers in Diapers as Bathroom Breaks Denied, Oxfam Says
bloomberg.com
bloomberg.com
I don't know what interest Oxfam would have in pushing false allegations about the poultry industry, so this should be taken very seriously by these companies. They need to look at managers' and team leaders' incentives around time limits, etc. If a team leader is being motivated by a strict quota, if they are enough of a sociopath it could lead to terrible working conditions to those immediately below them.
Poultry (also fish) is one of the sketchier markets of produce industry, but to me this illustrates more widespread view of what we consider acceptable treatment of low-skill labor workers.
From a heath standpoint that might not be the case: http://www.accessdata.fda.gov/cms_ia/importalert_1148.html
"Conditions observed at multiple such firms in the state of Puebla included human feces and toilet paper found in growing fields and around facilities;"
Edit: remember folks, wash your veggies!
It is already super cheap. You can get a whole rotisserie chicken at Safeway for $5 or less. That's a whole damn chicken, and the labor of someone cooking it for you!
Unless you're eating a ridiculous amount of chicken at every meal, which you probably shouldn't, the cost of chicken could be higher if it means better working conditions and humane treatment of the animal.
[1] - https://www.wholefoodsmarket.com/mission-values/animal-welfa...
Staff ex:Nurses are generally treated as a commodity in many economic models.
Music/Books/Movies can also be treated like this. Sure, as a consumer I might pick A over B, but movie theaters don't individually price movies based on quality.
For example, 'a cow' is not a commodity... but a grade 3 live steer is.
Movie theatres do not price films based upon quality, but the distributors certainly do (I managed a movie theatre). You cannot commoditise a movie ticket, each theatre provides different facility and presentation quality.
However, animals are also sold in bulk without individual prices.
Another company pays workers $4 an hour and makes them wear diapers. Sells Chickens for $3.75.
Barring an outside force (regulation, feel good marketing campaign, ethics badge), which one gets 100% of the market, and which one gets 0%?
Sometimes, free market sucks.
Given only a small incremental competitive advantage, a company is able to capture the overwhelming majority of the market, essentially becoming a monopoly.
It's an animal's whole damned life. It was born, raised to a large-enough size to eat, housed, fed, slaughtered, plucked, shipped, cooked, and served to the customer, plus profits at every step of the way. For $5.
This is a privileged viewpoint.
When dealing with food policy you need to view the food system from the perspective of those impoverished.
Cheap food is a big deal, and often it's the only thing keeping millions of people in this country from starving. As such, keeping food cheap is an cornerstone of governmental policy because hunger=revolution.
Remember that the global elite (people who control the vast majority of the capital) is highly mobile and from their perspective there's no difference between being robbed and having their wealth "redistributed".
It should also be taken into account that even if the wealth was redistributed, each poor person would only receive a minute amount, for example let's say 1 share of Google, Amazon and a few more shares.
They would almost immediately have to sell this wealth to transform it into income for current needs.
Luxury food isn't necessarily good food.
No matter the political climate, or income inequality. People need to eat. The idea of cheap food is to completely remove it from the spectrum of politics.
Your full dinner should never be subject to political whims. It should be a constant.
It doesn't seem like it if you like in a developed country, but for over 10% of the people in the world, the price of food actually is of extreme importance.
This process of profit motivated investment leads to an increase in goods/services being generated per capita, and consequently, less need for manual labour, more leisure time, and a higher standard of living, for the masses:
http://www.csmonitor.com/World/2016/0207/Progress-in-the-glo...
>Almost unnoticed, the world has reduced poverty, increased incomes, and improved health more than at any time in history.
^ improvements in the standard of living is the natural order of the world and even more so when there is a free market in place, as historical cross-country comparisons show us.
These attempts at making edgy anti-capitalism comments, which essentially imply that we should impose authoritarian prohibitions, that abridge the right to private property and engagement in voluntary market transaction, are embarrassing.
I should say, it's the natural order of regulated capitalism in the absence of strong unions. If you have unions they can push back against crappy working conditions on their own, with only nominal government backing (ie laws that encourage and legitimize unions).
Oxfam report (PDF): https://www.oxfamamerica.org/static/media/files/No_Relief.pd...
I remember one line manager having a go at us, and blaming us for holding up the production line, he wanted us to be back on the line within the hour. When it takes 15mins to get around the factory floor and change.
Since then the work force has switched to Eastern Europeans (many Portuguese were coming over to work when I left), it really depends on who are the poorest counties in the EU. Now the pay IS the minimum wage (it would lower if it wasn't a legal requirement).
It's a shame we have this race to the bottom, with so many willing to compete. It does feel like some sectors are moving back to the Victorian era, where a persons quality of means very little (even animals have these standards). All some employers care about is that staff don't get maimed, only because of the expensive legal settlements and risk of shutting down factories.
But I guess it's worth it to maximize those corporate agriculture profits. Maybe with all this money we're saving on chicken I can buy some antibiotics.
Unions are good at solving these kind of problems.
Spend any time around agriculture and you will realize that the cheapest super market meat is raised completely unethically.
To have a clear conscious 90% of my protein comes from farms and hunters I know directly. Dairy is still the tricky one I'm trying to figure out.