Hearing my dad talk in the past about machine designs to automate both tomato and strawberry machines. He recommends cutting the stalk with either a laser or a scissor. This is significantly faster than trying to pick a vulnerable fruit.
If the problem can be reduced to separating objects of different characteristics from a process flow, existing food processing techniques like vibrating belts and air guns can handle it, no need for robot arms.
I wonder if someone experiment with some kind of scaffolding that would make fruits more exposed and easer to pick.