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gerbilly

The US has no food culture, come on they sell cheese in spray cans.¹

Generally food in the US is sold for size, not flavour or nutritional content.

For example US roaster chickens are huge but basically live short sick lives and taste bland.²

Chickens sold in France are smaller but have more flavour.

1: https://en.wikipedia.org/wiki/Easy_Cheese

2: https://onlinelibrary.wiley.com/doi/full/10.1111/1541-4337.1...

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Processed cheese is a miracle. I wish there was a greater variety of it, so I didn't have to make my own when I want something other than "cheddar."

Food quality might be lower on average, but saying the US has no food culture is just snobbery.

I've heard of many shitty foods like that spray can cheese that Americans eat, and cringed hard at them, but I've always assumed they can also get good stuff if they want to. If they can't, though, that's honestly very grave.

A lot of American can neither afford the good (usually imported) stuff, nor have never learned to appreciate it either.

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