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he also modified his blog post from 2008 to insert a reference to some cryptocurrency paper he's working on, compare content of last paragraph in "Tonight" post here (captured jun 2nd 2014):

https://web.archive.org/web/20140602022658/http://gse-compli...

and here (captured nov 22nd 2015):

https://web.archive.org/web/20151122172143/http://gse-compli...

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"I have a bottle of wine (a bottle of well aged Penfolds Cabernet Sauvignon (1995 vintage). How to put it, Plum red. with a nose of tobacco leaf, cedar and capsicum. A light vanilla with a slight aftertaste. The tannins are mild and it is drinking well now. I do not see much more time for this wine. It is at to just past its peak and needs to be drunk now).

I have a mixed vegetable lassangne with a rich capisum sauce and nutmeg bechmel."

The fact that he needs to use capsicum (he even misspells it) instead of the colloquial word, pepper, shows what an insufferable twat this dude is.

As an ex chef, I gotta point out capsicum is the native word in some English countries :-)

Also as a chef anyone who uses a nutmeg bech is an insufferable twat

Edit: fat thumbs :-p

it may be native but is it colloquial?

Yes, it completely is for Australians.

In Australia where Craig Wright is from, capsicum is the colloquial word for what you call peppers.

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