Been eating all sorts of low quality raw meat my whole life with no problems. (usually buy organic etc)

I find all the science about it contrary to the actual personal experience.

As for the point that cooking helps digestion in another comment, again it makes absolutely no sense to me. After eating 200g of sliced raw beef my stomach feels amazing, way better for digestion.

The more I cook meat, the more bloated I feel etc

(I've also ate raw chicken every now and then for 15 years with no problems)