This is partly why chic-fil-a is so popular in the United States.
https://www.chick-fil-a.com/menu-items/chick-fil-a-deluxe-sa... (expand the "Ingredients" sub-item and search for "monosodium glutamate")
I say partly because we the consumers have been tricked into thinking fried chicken is somehow healthy because it has all of the buzz words associated with it ("organic", "free range")