One odd thing about this list:

There are 6 instances where species are listed as okay to eat if they are from the US while not okay to eat if they are from elsewhere. There are 0 instances where the opposite is true.

# yes Barramundi (US/Europe/Australia) # yes Barramundi (Closed Production) # no Barramundi (Other)

# yes Catfish (US Farmed) # no Catfish (Other)

# yes Crayfish (US) # no Crayfish (Other)

# yes Herring (Norway, Iceland, North Sea, US) # no Herring (Other)

# yes King Crab (US) # no King Crab (Other)

# yes Northern Prawn/Pink Shrimp (US and Canadian) # no Northern Prawn/Pink Shrimp (Other)

There seems to be some bias towards US fisheries in this list.