I'm curious to know what long term success looks like for people on an IF diet. I did get my weight under control on IF but when it came time to bulk or cut, in accordance with my strength and conditioning training, it simply wasn't working.
I tried 23:1 for a week but I could not eat enough in that one hour.
That gives me a stomach ache just thinking about it. 2000C in a sitting is a lot, even with relatively high calorie food choices.
One of the surprising experiments for me with IF is that hunger changes for me. After I'm used to it, I rarely experience hunger outside the eating hours even when I'm losing weight.
When you did your 23:1, what was hunger like for you?
I suspect that if I combine 23:1 with carnivore it'll be much easier to do.
Thanks for the details!