You're not wrong, but IMHO it should be noted that humans don't need a lot of meat to meet their dietary needs. There has probably been excess cultural focusing on it in recent decades.
The necessary daily portions one needs—unless doing body building—isn't a lot to get the required protein and amino acids.
If we were really trying to optimize, we might look at tradeoffs WRT locally raised meats vs grains and beans that have to be shipped around due to growing season type issues. But really what we're doing now is shipping meat all over the world, which is like the worse of both worlds.
Anyway, we can get by with a little meat. I'm under the impression that our current diets are pretty weird historically. You don't need meat with every dinner.
We should go back to a point where growing seasons are more of an issue, due to environment and sustainability.