Ask HN: How would you aim to improve a big brand company as a CEO?
<COMPANY NAME>; "!" <PROBLEMS>; ">" <YOUR SOLUTION AS A CEO>
Example:
McDonald's;
! Negative balance sheet
! Wasteful (unrealistic preparation and holding times, non-necessary packaging).
! Stressful work environment (too many expectations on the employee).
! Unrealistic preparation and holding times.
! Bad employee treatment and pay.
> Offer discount on non-fresh food items that are still good to eat.
> Invest in automation for doing inventories and statistics (customer count) via deep learning.
> Increase prices (esp. for animal-based products) to make up for operating expenses.
> Aim for a positive balance sheet (more cash/assets than liabilities).
> Reduce dividends or don't increase them, if needed.
> As a last resort, impose short working hours or lay offs (as bitter medicine).
> Look out for: indoor farming (e.g. "tomato/lettuce growing indoors where customers see them").
> Add reasonable buffer times (preparation) and automate where appropriate (visual cues, let AI recommend where an empoyee fits best: cash register vs. kitchen).
> Impose ban on overwork and aim to strive for an employee's well-being.
> Ensure adequate health-insurance for all employees (including dental care, since employees need to be "presentable".)
> Have backup plans (peak customer flow).
> Cut on advertising, if needed. "Go the Primark or Ferarri way".
> Go the "Apple way" (self-reliant): establish country-wide indoor/vertical farms (sell overflows to other markets), look out for other "passive" revenue sources (cloud computing, software licensing), machine engineering (build the required cooking machines/tools yourself. For example via 3D printing.).