My Rustic Omelette seems reasonable:

rustic omelette

by le chef

Ingredients

2 tablespoons butter

1 cup onion, chopped

1/2 cup green pepper, chopped

4 eggs

1/4 teaspoon salt

1/4 teaspoon black pepper

1/8 teaspoon garlic powder

1/8 teaspoon onion powder

Directions

Step 1: Melt butter in a skillet over medium heat.

Step 2: Add onion and green pepper; saute until tender.

Step 3: In a large bowl, whisk together the eggs, salt, pepper, garlic powder and onion powder.

Step 4: Pour egg mixture into the skillet.

Step 5: Cook for 3 to 5 minutes or until set.

Step 6: Flip omelette over and cook for another 3 to 5 minutes or until done.