Looking at Europe, I’d say it’s accurate.
As a personal rule, I tip by default: in a cafe I will round up the bill amount; in a restaurant I will do up to 10%. I will withold the tip for a sub-par service.
Most of people I know would do the same.
As a personal rule, I tip by default: in a cafe I will round up the bill amount; in a restaurant I will do up to 10%. I will withold the tip for a sub-par service.
Most of people I know would do the same.
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