I would be genuinely shocked if it was legal to hunt and sell these pigs. Almost certainly, it all must be waste or for individual use, by law. We’re quite weird about food in this country.
From the article: Miller authored the “pork chopper” bill, passed in 2011, which famously allowed licensed Texans to snipe at pigs from helicopters. Hunters, emboldened further by 2019’s Senate Bill 317, which waived the need for a license to kill wild pigs, now stalk them year round, on land and aerially.
Maui Nui has obtained USDA approval to sell commercially hunted venison. So presumably someone could do the same thing with feral pigs. Just have to follow the certification process.
This is very state specific. In California they are tag only. Each resident tag costs $25.92 and Non-resident wild pig tags are $86.97 per animal.