I am pro banning gas stoves but that doesn’t mean electric is great. Electric sucks ass, even ignoring some things you just cannot do without gas (like make proper rotis) their heating is slow and uneven. At the least induction is fast.
Maybe try to cook first?
If we talk about say poppadoms. Doing that without an open flame produces… it produces something…
All of north India eats rotis made this way as their staple.
So then I asked my Indian co-workers who said they do sometimes use the gas stove to do some stuff but they avoid it as it’s not healthy. They said never finish things like roti on gas stove but they do things with eggplants (and some other vegetable) and peel them after. They said it’s better to use a fire and it tastes better.