If you're in the US, meat selection tends toward the conservative. People have literally been fired for serving kangaroo: https://time.com/5430454/nebraska-school-cook-fired-kangaroo...

But in some European countries, more bits of the animal are being eaten (beef tongue, e.g.), and more animals are being eaten (e.g. horses). In Switzerland, kangaroo and ostrich became somewhat popular when at the height of the Mad Cow Disease epidemic, people were reluctant to eat beef.