Alcohol Denat, Butane, Isobutane, Propane, Perfume, Ethylhexylglycerin, Alpha-Isomethyl Ionone, Citral, Citronellol, Coumarin, Geraniol, Hydroxycitronellal, Limonene, Linalool.
The perfume likely contains exotics, but the rest of the ingredients are mainly sourced from fermentation products, hydrocarbons (petroleum), or synthetic versions of plant oils/terpenes.
Coumarin came up on Hacker News recently: https://news.ycombinator.com/item?id=40758767
The entire history of perfumes is fascinating, and like pigments/dyes, was completely transformed by modern organic synthesis, see https://en.wikipedia.org/wiki/Perfume#History and https://en.wikipedia.org/wiki/Perfume#Synthetic_sources
I was surprised by how pleasant beaver smells. And how DELICIOUS they are.
How are they not extinct?
I'm generally not opposed to hunting, and totally get that beavers are a nuisance to many people, but IMHO they're probably a load-bearing element of many ecologies. I was just looking at 150 acres of swamp supporting a diverse ecosystem today created by a family of beavers
If beavers became more popular as food (and for their fur, again), we would probably make sure we had plenty of them around.
Hats went out of fashion.
One species of beaver, the European beaver, almost did go extinct. The American beaver was simply lucky to live in a vast unpopulated land where it wasn't a highly desired hunting target.