The Company Behind The Biggest Consumer Brands
timgaweco.com
timgaweco.com
I'm well aware of this, and I'm 30, and I haven't shopped for a bar of soap in America for 10 years. Ruriko and I were at a Walgreens on our honeymoon and needed to buy one. I immediately started looking for Dove and, when asked if I needed help, said "Try to find the white/yellow box with the bird on it -- that is the best one" before conscious thought intervened and said "Well, honestly, every box on these shelves is identical, but the difference in prices between $2.69 and $0.89 is so miniscule for the average shopper that they'll mentally respond to marketing like I just did."
+ The e.g. tomato or pasta sauce is solved, cheaper than it has ever been, and (seasonal fluctuations nonwithstanding) will only get cheaper over time. It is an observable fact that, for any particular basket of food, we pay less than our parents did. This is discomfiting to people trying to sell us food. Most discussion of food in America is values signaling. (e.g. "Don't eat that, it's not healthy/environmentally sustainable/organic/etc" is, to a first approximation, likely as relevant as the color of your bar of soap.)
Clothes are trending in this direction, too. Have you heard "You should buy X, X is quality, X' was probably created in a Chinese sweatshop?" Horsepuckey, everything is created in Chinese factories now, by the same people, from the same materials, using functionally the same designs. The only distinction is the name on the label. (This is why clothing brands are in an epic battle with counterfitters, because if it weren't for criminal penalties for bringing fake Gucci bags into the country fake Guccis would be absolutely indistinguishable from the genuine article. They're like fake diamonds. You know what a fake diamond is, these days? It is a diamond which did not begin life owned by the right people.)
The effects of marketing are very subtle, as your experience clearly demonstrates that.
Real drugs are tested against placebos, and they have to 'beat the placebo' before we call them 'drugs'. (i.e. if they don't beat the placebo, they clearly don't work). And obviously although placebos work, they don't work very well, so you can't 'think yourself free of cancer'.
The placebo effect is one of the current unsolved mysteries of science today.
They prefer to sell you the $1 brush over selling nothing at all (because you're shopping elsewhere, after feeling ripped of once).
Is that true? I looked up prices of food for 1981[1] and compared it with similar data from 2011[2]. These appear to be grocery prices based on newspaper fliers recorded by some library in new jersey (only one data point but it was what google showed me). I wonder if there is any readily available restaurant pricing data over time.
I found this calculator for inflation[3] which is based on this data[4]. The result seems to show that most grocery food was cheaper in 1981 than 2011 in Morris County, NJ at least. Unknown food quality, and I did not look at data regarding purchase power, salaries, etc, etc. I imagine most things are cheaper now, but has food actually gotten much cheaper since our parents? I would readily agree that we have more variety, availability, and options though.
[1]: http://www.gti.net/mocolib1/prices/1981.html
[2]: http://www.gti.net/mocolib1/prices/2011.html
[3]: http://inflationdata.com/inflation/Inflation_Calculators/Cum...
[4]: http://inflationdata.com/inflation/Inflation_Rate/Historical...
I am not going to suggest you actually go out and do the Pepsi Challenge with pasta sauce, but I don't actually believe that there are no food brands you, Patrick, are loyal to based on taste or quality, that you buy even though they might be more expensive than another.
Is there a brand of rice you get because it comes out just a bit better than the other one you tried? Or a rice cooker that is notoriously reliable compared to another that dies after a year? Or a bread brand you get because it lasts longer before going bad?
Ignoring all the marketing, I am sure if you did an objective Consumer Reports-style study of almost any category of consumer product or food, you would find some that perform better at what they do, or taste better, or are actually healthier for you by an objective standard, or have the best combination of price/quality for you.
Coke and Pepsi are distinguishable from each other easily. A McDonalds Fry and a Burger King Fry are too - completely different. And there is such a thing as quality even if you aren't conscious of it.
An interesting thing about FMCG companies and profitability:
BigCo selling a bar of soap for $4 has a similar contribution margin to GenericCo selling a bar of soap for $1. Why? BigCo has larger overheads (i.e., they have to promote and advertise, do consumer research, etc.). In fact, BigCos don't make much profit from categories like soap and laundry powder, but they need them to cover overheads.
The industry being discussed is called FMCG, abr. of Fast Moving Consumer Goods.
FMCG industry is characterised by few major players, controlling most of the market leading brands.
Such control is achieved through (1) marketing, (2) distribution and (3) mergers and acquisitions (M&A).
The simplified explanation:-
1. Marketing.
To win the consumer market, the brands shall win over the general population by delivering brand message/advertising through channels that reach the most of the population. Last 10-15 years such channel was TV. TV advertising is very expensive.
The cost of launching new brand varies (country, market, etc) from $ 3-5M (small brand, one country) to several hundred $M (global launch, major market, etc).
To maintain the market share, brand ad spending shall more or less match such spending of the competing brands.
The annual marketing budget of FMCG company can reach 15%-20% of revenue, with appr. half going to TV.
So a company with annual sales of $10B would spent annually on marketing $1-1.5B. As a specific example, 10 years ago Coca-Cola was spending on marketing in excess of $1B.
Therefore, new entrants/smaller companies can not match such spending either for new launches or for sustaining the market share for their own brands.
2. Distribution.
Most of the big players, like P&G, Coke, Pepsi, etc do direct sales/delivery and own fleet of vehicles to deliver goods to both chains and individual stores. Such fleet may cost tens of millions of $. Without such fleet in place [and existing relationships/clout with retail], new entrants can not ensure proper distribution/availability of their products. So even if they find money to spend on marketing campaign, when the customers will go to stores, they will not find the advertised brands and will buy what's available.
3. M & A.
Those companies/brands that find a way to break in through
- clever strategy
- by playing in new and emerging market segments (Gatorade, etc)
- catching a trend (BodyShop, etc)
are acquired by Big Co after they become clear winner and catch with consumers, but before they reach critical mass.