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Forget all this crap - just get yourself a pan and a knife an Elizabeth David's "French Provincial Cooking": https://www.amazon.co.uk/French-Provincial-Cooking-Elizabeth...

And all her other books, if you can.

Not mutually exclusive.

Considering that you'll need to spend your restricted money and time on the 2 different approaches then they are, to some degree, mutually exclusive.

by that definition, almost everything you do is mutually exclusive with everything you're not doing at that moment, which does not make sense.

Read through the entirety of the sample trying to find the actual recipes, and looks like there aren't any. Nope.