I also am in that camp, I don't want to eat pork raised in unsanitary conditions and then sold to me at top dollar (because lying/obscuring about sourcing).
I also am in that camp, I don't want to eat pork raised in unsanitary conditions and then sold to me at top dollar (because lying/obscuring about sourcing).
There answer after a good 40 minutes of searching is... nothing.
It's a technology 100% in service of being lazier/sloppier for industrial scale food production and in service of IP restricting the food supply in favor of shareholder X or Y.
"but we can make tasteless US tomatoes on even more inappropriate cropland!"
...
Great for my stock portfolio to screw over developing countries but useless for me as a first world eater of food.
No proof of existence of a benefit.
This specific approval is for a gene therapy to prevent PRRSV infection - a major porcine virus and one that regularly infects pigs in the EU.
It has nothing to do with mistreatment of animals or factory farming.
the chicken has to be chlorinated because it has literally been produced covered in faeces
this would seem to be enable it to become even worse
Again, this disease regularly affects pigs in Europe and causes immense animal suffering.
this is exactly the position of the EU, UK governments
and is one of the few policies that is universally supported by their populations
Some US food products are banned for concerns about safety, but they're hardly unique - the US also bans some food products from the EU and UK that are considered unsafe in the US.
None of that has to do with whether or not countries should allow CRIPRed livestock to be raised domestically.
and now pork will end up on that list too
> None of that has to do with whether or not countries should allow CRIPRed livestock to be raised domestically.
I couldn't care less if US'ians want to eat shit (here, literally)
We have those. EU animals have "five freedoms".