First, I want to be absolutely clear that I am in no way, shape or form affiliated with Underwood. I have no relationship whatsoever with them or any other hot sauce company, for that matter. I do not work in marketing at all - I am actually a disputes lawyer. I knew about this whole fiasco because I had read about/summarized this particular issue for my brother (a Sriracha fan) years ago when it first came to light, as he wanted to know what happened. The reason why I posted that writeup is because there was a viral post on the KitchenConfidential subreddit the day before about Huy Fong using green chili peppers due to supply issues, and I saw a bunch of comments that were all over the place with approx a dozen different narratives regarding what happened that weren't based in anything tangible. I wanted to write something to set the record straight.
Second, the details are drawn from the court case itself. They were not cut from whole cloth. Underwood had a unanimous jury verdict in their favor that decided that the facts I listed were what actually happened. What that means is that a group of (I believe 12, in this case) people sat down, heard testimony from both sides, looked at all the evidence, and found, to a man, that that was what happened. You can try to wriggle out of this as much as you want and deny it, which you appear to be doing by expressing some pretty strong skepticism about the whole thing, but we have court processes for a reason. Juries tend to be pretty good at fact-finding. Also, I would highlight that the jury awarded punitive damages - you do NOT get those unless the conduct on behalf of one side has been truly reprehensible, reprehensibility literally being a criterion for awarding punitive damages. The fact is, Huy Fong was held liable for fraud/breach of contract and had to pay damages accordingly. They appealed and got publicly eviscerated by the Court of Appeal. Those are the facts. I repackaged them into a more user-friendly, non-legalese story. You are entitled to have an opinion on those facts, but you are not entitled to just handwave them away.
Third, it is patently obvious why Underwood sriracha gets mentioned every time this is brought up. Huy Fong screwed Underwood - Underwood suffered quite a bit, but came back and launched a competing product. People generally want to support the underdog. It's that simple. People don't mention Flying Goose or whatever because Huy Fong didn't screw over Flying Goose. If they did, then they would.
That's basically what I wanted to communicate.