In Italy, A Vending Machine Makes the Pizza
nytimes.com
nytimes.com
In thee machines, it starts with pre-cut fries. You see them dumped into some oil, fried for a bit, then dumped into the container. Cheese curds are then dropped on the pile, and it's finally shot with a bunch of gravy. All-in, it takes about four minutes, and it's pretty good poutine (if you like that stuff).
You're in Italy and you're going to a vending machine for pizza?!
edit: Now that I think about it, they even have rising-crust frozen pizza. And we even eat some sometimes. I don't know what I was thinking!