I'm disappointed that this fails to mention the impact on locals who relied on the food as a staple and can no longer afford to eat it.
http://www.cbc.ca/news/business/quinoa-boom-offers-hard-less...
http://www.cbc.ca/news/business/quinoa-boom-offers-hard-less...
Of course, the challenges continue. Today, rising demand for quinoa has led its price to skyrocket in poorer Bolivian communities, which still depend on the crop as a protein source, making it unaffordable for some families.