One of my amazing classmates in medical school is the founder of a company called Global Village Fruit [1] where she works on making jackfruit available internationally. In the Boston area her company has supplied numerous local restaurants with the fruit (Veggie Galaxy makes a delicious jackfruit sandwich out of her company's product), and she's done a wonderful job spreading awareness of the jackfruit. I urge you to check out the company and learn how you might be able to incorporate the jackfruit into your own recipes!