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Speaking as a life-long vegetarian here, I don't think most people are naturally suited to it. I don't eat meat because I don't want to. I know I'd hate to live my life wanting, say, cheese, or spinach, or whatever, and denying it to myself because of some imagined higher good. I feel like people should embrace their nature. Mine doesn't happen to include eating meat. Most peoples' does, and that's OK.

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So then it's a nature/nurture kind of discussion. Do you think some people are genetically unable to stop eating meat? Personally, I think your tastes will adapt, i.e. it wouldn't feel like denying yourself anything after a while. But maybe it's different for some people.

Also commercials and just society around you influences your cravings. I think if you would grow up somewhere where there is no dairy for example, you would not crave it.

I don't think they're genetically unable to stop, but I think they're genetically predisposed to prefer eating meat if it's an option. I've gone without dairy for a couple of months here and there (while traveling in Asia where it's much less of a thing than at home) and definitely still missed it by the time I got home.

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