In fact, it can have a positive carbon impact (well, negative, but you catch my drift).
In short, the solution: buy grass-fed or pasture raised animals.
In fact, it can have a positive carbon impact (well, negative, but you catch my drift).
In short, the solution: buy grass-fed or pasture raised animals.
It's worth noting though that for this to work we'd need to eat less meat and pay more for it because grass-fed takes much more land. The reason we have industrial animal farms with soy fed cattle is we need so much meat and we want it cheap (and countries that used to eat less meat want more meat as they get richer).
This is a frequent paradox of industrialization: it makes certain things too cheap and that turns out to actually not be good for us. Corn Syrup, as one case in point. Plastic packaging as another. Traffic congestion on roads. Carbon in general.
If we were more comfortable pricing in externalities we could accomplish massive societal change in a quick and easy manner without most people even noticing too much. This was done all over the west to mostly eliminate smoking, and I'm surprised it isn't used more often.
So, to take your point, pass regulatory reform that only pasture raised cattle with appropriate limits on density etc. to be actually regenerative, and then the price of meat would go up quite a bit, and naturally most people would start to see it as a delicacy and eat less of it (and more importantly, expect less of it).
We can also plant trees, it doesn't have to be a traditional farm. If we planted a certain number of conifers we could easily soak up all of that c02 and even convert it into oxygen, if that's your biggest concern.
https://www.businessinsider.com/elite-athletes-who-are-vegan...
This is a more convincing anecdote to me.
I don't think we're going to move away from an ecological collapse unless we stop using pesticides.
Most vegan athletes don't last too long. I'm of Indian heritage, so I'm well aware of vegetarianism.
I should also mention that there are many, many ways to do a vegan diet wrong. The studies probably don't include too many sources of sugar, which is probably the bane of a vegan's existence since they're constantly looking for blood glucose in order to do things as their body can't use gluconeogenesis as there is less protein (and therefore more cortisol!).
> Also they have tons of problems with insulin resistance and supplements have tons of flaws.
> Most vegan athletes don't last too long.
Sources?
Also, to the extent "regenerative animal agriculture" works at all, it can be done without slaughtering the animals for their flesh.
[1]: https://www.fcrn.org.uk/sites/default/files/project-files/fc...
Bigger deal is total ecological collapse. We can lose the coast, or we can lose the most. I don't think it's a choice we can avoid.
So yeah, it's really just a sell to those who believe C02 has a major impact on climate change. It's definitely well correlated--and it has been throughout time, before humans started combusting.
I'll read that study tomorrow and post back, you could be right in terms of the impact of C02 could be negligible, but there are other possibilities like planting trees to divide the cows up.