What other considerations are there other than skill? Isn’t everything a skill? Graham lists a few other extraneous concerns that people judge art by. He asserts these are unrelated to the art itself, like which museum the art is hanging in.

I agree with Graham’s premise. My theory is that people don’t believe good taste exists because most people have bad taste and that’s too big of a pill to swallow. Would you rather admit to having bad taste, or posit that taste doesn’t exist? This is supported by Graham’s observation that contemporary art critics are nearly always disproven a generation or two later, meaning most critics have flawed taste.