How did pasta get so popular if they had to import the wheat? Seems they cannot produce enough for the whole population without imports even now, I would think that would make it expensive over staples thay they can grow themselves.
How did pasta get so popular if they had to import the wheat? Seems they cannot produce enough for the whole population without imports even now, I would think that would make it expensive over staples thay they can grow themselves.
It didn’t. The population increased and the country didn’t have the wheat-growing regions it would have needed to match.
And pasta is not the only wheat sink, bread and other doughs (e.g. pizza) are generally wheat based as well.
In peacetime, it’s usually better to just import cheap things like grains and focus more on making high value foods. Italy probably makes good money selling their cheese worldwide—they and France are basically synonymous with good, expensive cheese. Nobody will pay a premium for Italian wheat though.
I'm not an expert on Italian geography or anything but I think of Rome as the beginning of southern Italy. Milan and Turin are the major cities I associate with north Italy.
1. https://en.wikipedia.org/wiki/List_of_states_in_the_Holy_Rom...
The medieval HRE, especially the Carolingian one, had a much better claim to the titles.
It is a fantastic source of American soft power. And also explains why Americans are so soft around the waist.