I couldn’t read any more once I got to:
“Chipotle, an $87B company that makes food that you can easily make in your house“
I’ve made carnitas; it takes about six hours.
“Chipotle, an $87B company that makes food that you can easily make in your house“
I’ve made carnitas; it takes about six hours.
Chipotle's menu has a _lot_ of fresh ingredients. You can't really prep any of it more than a few days ahead of time, with the exception of the proteins and maybe fajita veggies/pureed salsas which you can freeze.
Everything else has to be fresh, and it would take at least an hour or two to prep + cook: the lettuce, cilantro lime rice, guac.
Or, I can just go to Chipotle and pay $15 (unreasonable for many, but I've prioritized healthier eating) for a meal.