No, it is not. Not more dangerous than rice stir‑frying
> methanol poisoning is real
Ethanol is antidot. So again, your chances to severely poison yourself not much higher than if you instead of alcohol were doing Japanese cuisine.
It's a lot easier to deal with a small grease fire than vaporized ethanol around an open flame.
> Ethanol is antidot. So again, your chances to severely poison yourself not much higher than if you instead of alcohol were doing Japanese cuisine.
Uh huh that's why all people blinded by bad moonshine are living healthy with full eyesight and no other negative affects, just like people that ate some bad fish
Grease fires in comparison were one of the leading causes of house fires in the US the last time I checked. The worst case is getting splattered by burning droplets of oil that instantly scald any exposed skin while continuing to burn for long enough to light your clothing on fire. Personally I try to avoid pan frying on a range (as opposed to a dedicated appliance) and if I do I'm careful to verify the location of my fire blanket before starting.