'The recognition and financial support will enable us to expand our vital research work and protect many more rural farming families from elephant invasions.'
I was friends at university with Lucy - she's amazing and the success and expansion of this work will definitely be her main motivator. She's doing it because she adores elephants and spending the money on protecting even more of them will be her main priority.
Like all 'overnight successes' (she's been working on this for over 10 years) it's the result of many years of tough grind and convincing skeptical people you have a viable idea. It's great to she's getting the recognition she deserves.
Profit for the sake of profit works as signalling just as well as any other profit.
Markets should be designed to reward people who produce and serve others well. When a market rewards someone or a group of people for producing and serving well, it should not be demonized. If what they are producing or serving is counter to the good of society then society must adapt laws and regulations to prevent those products and services from being distributed.
To pretend that a bee fence deserves more reward from the market than a soft drink formula simply because it makes you feel better inside is not a sustainable economic model.
Society adopting laws and regulations depends on there being a respectable society to being with. Laws will only get you as far as their enforcement. It's incredibly easy to take advantage of a poorer person than yourself just because you have the upper hand. I'm not talking the difference between bee farms and soft drinks, I'm talking the difference between helping farmers set up these fences themselves and forcing farmers to set these up while demanding half their profits forever in return. But you completely understand that, don't you?
The phrase "because it makes" shows that you are going to stop being pointless unless you have a valid argument to bring to the table. To quote The Big Lebowski: You're not wrong, you're just an asshole.
Take a look at your average soup-kitchen volunteer - they're the kind of people we need.