19 karma · joined August 29, 2020
I usually use 2-4 lactaid capsules when eating dairy and sometimes 8 when it’s some super cheesy pizza or something. I live in the United States. I visited Italy last year, and I ate a lot of ice cream, cheesy pastas, and pizzas without any problems. Same with my father and uncle who are lactose intolerant. Do you know if there’s anything different about Italian dairy vs American dairy? I recognize my experience is super anecdotal, but it’s quite funny as my uncle, my father, and I got cocky about our ability to eat US dairy after coming home from Italy and immediately regretted it! So yeah, we’re definitely lactose intolerant
Here’s also this silly link I just got off of google: https://www.wantedinrome.com/news/living-with-lactose-intole...
Source? I’m very curious to learn more about this
[0] opinion
Do you have a source for this question?
Also you: never invented anything
Edit: found it: https://www.biorxiv.org/content/10.1101/2020.07.17.209288v2....
Moreover, scroll through Naval’s twitter replies on May 17 and you’ll see that he trolls en masse a bunch of people who want to debate him regarding Canada.
He’s human, we’re all human, but you can imagine someone looking at his trolling spree and feeling a little sad, as I did. I used to admire him a lot, especially the way he tried to teach the importance of keeping your cool